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Chef Daniel LaPorta doesn't cook;
he
creates.
Specialty Entrees
Pasta
Poultry
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Fettucini A La Greek
- Fettucini tossed with spinach, red onions, oregano, feta cheese & olive oil $11.95
Smoked Salmon Fettucini
- Smoked salmon, scallions, lemon, cream cheese & caviar $13.95
Linguini Carbanara
- Linguini with parmesan cream sauce served with peas & prosciutto $12.95
Seafood Marinara
- Shrimp, scallops & crab in a classic red sauce $14.95
Capellini D'Angelo
- Angel hair pasta served in a creamed marinara with peas & prosciutto $12.95
Pasta Primavera
- Pasta tossed with fresh vegetables, garlic, herbs & parmesan $12.95
Pasta Pesto
- Pasta with grilled chicken & roasted red peppers in a pesto cream sauce $14.95
Mom's Baked Macaroni
Personal Favorite
- Fresh crushed tomatoes, hot Italian sausage & sharp cheddar cheese baked to a bubbly deliciousness $9.95
Baked Ziti
- Ziti with marinara, topped with mozzarella $10.95
Spinach Canneloni
- Handmade crepes filled with ricotta & romano cheeses & fresh spinach $13.95
Penne Vodka
- Served with a classic pink sauce; add chicken or sausage: +$3 $13.95
Fettuccine Bolognese
- Served with a traditional red meat sauce $13.95
Eggplant Parmesan
- $13.95
Pasta dishes are served with tossed salad, rolls & herb butter
Chicken Francaise
- Sautéed chicken breast finished with white wine, lemon & butter $12.95
Chicken Marsala
- Fresh herbs, mushrooms, Marsala wine & cream $12.95
Chicken Milanese
- Chicken encrusted with herbed bread crumbs, romano cheese & lemon $12.95
Chicken Oregano
- Chicken marinated in fresh oregano & lemon juice, grilled & finished with feta cheese $12.95
Black & Blue Chicken
- Blackened seasoned chicken breast with a blue cheese cream sauce $12.95
Chicken Parmesan
- Layered with fresh mozzarella, parmesan, fresh basil & marinara $12.95
Chicken Piccata
- Sautéed & finished with a lemon, caper, butter sauce $12.95
Chicken entrees to include your choice of rice or potato and vegetable or tossed salad. Chicken Parmesan will be accompanied with pasta marinara.
Filet Au Poivre
- Tenderloin of beef with peppercorn & brandy cream sauce $25.95
Caraway Encrusted Pork
- Served with garlic mashed potato, sauerkraut & fresh applesauce $11.95
Roasted Pork Loin
- Served with smashed potatoes, pan gravy, and glazed carrots. $11.95
Cuban Rubbed Pork
- Pork tenderloin seasoned & served with black beans, saffron rice, or garlic mashed potatoes $11.95
Caribbean Spiced Pork
- Grilled & served with fresh pineapple salsa & smashed sweet potatoes $11.95
941-893-0755
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Copyright © Daniel LaPorta. All rights reserved.
Chef Daniel LaPorta doesn't cook;